dose pasta cooked corn 1 cup corn starch
1 cup white glue (PVA glue blue cap)
1 tablespoon of vaseline oil (liquid paraffin)
required: non-stick pan (good), wooden spoon, plastic cup, disposable.
Procedure: Pour all the ingredients to the pan, mix well with wooden spoon until a smooth paste (no lumps). Turn the stove on fire and at least smaller, stirring constantly, never stopping until you see the formation of lumps, turn the dough upside down (it will harden and be difficult to mix). Pinch the dough between your fingers to "taste" cooking, cooked if you do not stick to your fingers (if attacks continue cooking). Once cooked, which will last 3 / 4 minutes, Remove the pasta from the pot, handle it a bit, let it cool for a few minutes every now and handling it, place it in a plastic bag when it is cold, or use it immediately.
A tip if you get tired during cooking to mix, move the pot from the heat and slowly stir the pasta, then cook.
The paste is white, but when the object created dries you notice a slight transparency, so better to color the dough, even when the color choice was white.
The colors I use are acrylics, but you can also use other types of color and we recommend a color proof. Please note that the color when the paste dries it becomes more charged.
If you have any questions do not hesitate.
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